This artisanal mild chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices.
It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors.
Cured for 1 month using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.
All Natural, Gluten and Lactose Free. No Nitrates or Nitrites added