Collection: Entrees, Soups & Sides
All made in Lark's kitchen from local ingredients.
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Porchetta with Polenta and Roasted Brussels Sprouts
- Regular price
- $30.00
- Sale price
- $30.00
- Regular price
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- Unit price
- per
Sold out -
Meatloaf with guanciale Brussels sprouts and corn puree
- Regular price
- $25.00
- Sale price
- $25.00
- Regular price
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- Unit price
- per
Sold out