Pale yellow color with hints of green. Fresh and floral with notes of citrus fruit and white flowers. Very mineral with aromas of citrus, pear, and white peaches, with a long finish. Food pairing Ideal as an aperitif or to accompany cheese from the Savoie region (fondues, raclettes, tartiflettes., etc.). It is also a great with seafood, grilled fish, or any light appetizer.