Orders are pick-up only at 56 S. Main St., Janesville, during regular business hours.

Mushroom Ketchup - Lark Market

Mushroom Ketchup

Lark Market
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What? Yes, in Great Britain ketchup was traditionally made primarily with mushrooms rather than tomato. Mushroom ketchup is still tangy and savory, but richer in umami flavor, a bit salty, with just a hint of mushroom flavor. We make ours with local mushrooms and use it on burgers and for dipping fries at Lark.